Get the Facts

Have a question about Sweet Green Fields, Reb A or any of our other products? Try our Frequently Asked Questions first. If you still can’t find what you’re looking for, you can ask us directly through our Contact Us page, or call 360.483.4555

 

What is SGF’s Natural Sweetener?

What is Stevia?

What is rebaudioside-A?

Is your sweetener genetically modified?

What are Glycosides?

How is your sweetener made?

Regulatory Approval


 

What is SGF’s Natural Sweetener?

Our product, SGF Reb-A 97% is an all-natural, high-intensity and zero calorie sweetener derived from Stevia leaf (Stevia rebaudiana ) , the sweet and finest tasting part of the Stevia plant. SGF Reb-A 97% is FDA approved, exceeding FDA GRAS specifications and is Self-Affirmed GRAS- coordinated by the New York Medical College.

Our sweetener is an unmodified extraction from the Stevia plant and is unique in that:

  • We extract the finest tasting glycoside to a very high purity level
  • Sweet Green Fields does not use enzymatic or chemical modification of the glycosides to yield our high purity level of Rebaudioside-A

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What is Stevia?

Stevia is a plant native to Paraguay that has been used as a natural sweetener for centuries in South America. Japan began to replace artificial sweeteners with Stevia in the early 1970s. Stevia has been referred to as the "holy "holy grail" of sweeteners and now represents more than 40% of the sweetener market in Japan. Stevia is considered 200 - 300 times the sweetness of sucrose.

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What is rebaudioside-A?

Rebaudioside -A, is one of the many natural glycosides present in the Stevia leaf. Stevia has been identified as sweet, good-tasting and lacking in bitterness. Sweet Green Fields has isolated the rebaudioside-A glycoside and sells it under the name Reb A.

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Is your sweetener genetically modified?

No, our plants have been selectively bred to increase the overall glycoside production and specifically the Rebaudioside-A content.

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What are Glycosides?

Glycosides are a collection of organic compounds that form a simple sugar and play a myriad of important roles in living organisms. Glycosides occur in large quantities in plants. They are soluble in water and Sweet Green Fields obtains the Rebaudioside -A glycoside from Stevia plants by a method that utilizes water extraction.

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How is your sweetener made?

Some portions of the process are proprietary. The major steps in the extraction are:

  1. Water extraction (dried leaf is placed in warm water and the glycosides dissolve in the water).
  2. Pressing the wet leaf to squeeze out the sweet juices.
  3. Fine mesh filtration to separate leaf organic material and sweetened water.
  4. pH adjustment precipitates out bitter tasting organics from sweetened water.
  5. Proprietary organic filtration and extraction to isolate the desired glycosides (meets US and Canada food grade processing standards).
  6. Spray drying the final product (evaporates water used in extraction, also carried out in North America). There is no processing to adjust flavor, color, and appearance. Nor is there any modification of the glycosides. No enzymes are used in processing.

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Regulatory Approval:
SGF Reb-A, 97%
Exceeds FDA GRAS specifications
FDA confirmed GRAS, coordinated by New York Medical College

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All Natural, non GMO, sweet taste that is good for the whole family.